Robin Tunnicliffe has farmed for almost 20 years, growing a wide range of organic vegetables for local restaurants and farmer’s markets. She remembers that “when I first started farming, my mentor gave me a list of planting dates.” This essential farmer-to-farmer teaching gave her confidence thanks to its hard-won wisdom, and she recalls thinking “Good! […]
An Off-Grid Root Cellar – Barry Bruce Zoom of 2020-11-25
An Off-Grid Root Cellar and How A Root Cellar Could Support Human and Planetary Health Presentation Slides… Captured Chat…
Jeff Passmore CACOR ZOOM 2020-10-07
https://youtu.be/fqZna6Y4f7Q The Presentation deck is here. The CHAT Box contents are here.
Climate Change and Water Resources
Présentation Haifa (1)
The State of Biodiversity – new UN Report
What is biodiversity for food and agriculture? Gardens in Sri Lanka Executive summary THE STATE OF THE WORLD’s BIODIVERSITY THE STATE OF THE WORLD’s BIODIVERSITTY FOR FOOD AND AGRICULTURE ISSN 2412-5474 The State of the World’s Biodiversity for Food and Agriculture presents the first global assessment of biodiversity for food and agriculture worldwide. Biodiversity for […]
